2 Slices of bread
peanut butter
jelly
knife
rolling pin
cutting board
1. Cut the crust off of the bread to make into a square.
2. Roll the 2 slices out flat with the rolling pin.
3. Spread each slice of bread with peanut butter and then jelly.
4. Roll up a slice tightly.
5. Cut into pieces.
Mine didn't come out as pretty as the picture on the book, but it was tasty!
Other variations: You could add banana slices, chocolate chip, or use different flavors of jelly.
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